spiros taverna profile
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Year Experience

About Us

It all started in 1980....

SPIROS was passionate with the idea to create his own taverna.
Being in love with gastronomy and traditional flavours, his dream came true.

Continuing our father’s legacy, our family has embraced his dream and based on tradition we are using new, modern methods for cooking and grilling in order to serve top quality with fresh ingredients and mouthwatering tastes!

“SPIROS USED TO SAY YOU’VE TRIED THE REST NOW TRY THE BEST”

Thank you for dining with us and we wish you happy holidays and don't forget that memories last forever..

SPIROS USED TO SAY “YOU’VE TRIED THE REST NOW TRY THE BEST”

Thank you for dining with us and we wish you happy holidays and don't forget that memories last forever..<br/>

Mary Rivera

Chef Leader

Jerzzy Lamot

Chef Leader

John Catty

Chef Leader

Timberr Hatiu

Chef Leader

Johnson Saitan

Chef Leader

Carry Hanton

Chef Leader
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Meet Our

Expert Team

Assertively myocardinate robust e-tailers for extensible human capital.
dpropriately benchmark networks.

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Well, this is it for now!
We have closed for a short winter break.

See you back next year!
Have a lovely and warm winter!