Sofrito a Corfiot Speciality

Beef escalopes slowly cooked in a white vinegar sauce with garlic, fine herbs served with rigatone pasta, kefalotyri cheese

Beef escalopes slowly cooked in a white vinegar sauce with garlic, fine herbs served with rigatone pasta, kefalotyri cheese

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We have been serving top quality food with local ingredients since 1980. We plan to continue!