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18,00 

Sofrito a Corfiot Speciality

Beef escalopes slowly cooked in a white vinegar sauce with garlic, fine herbs served with rigatone pasta, kefalotyri cheese

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Beef escalopes slowly cooked in a white vinegar sauce with garlic, fine herbs served with rigatone pasta, kefalotyri cheese

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Well, this is it for now!
We have closed for a short winter break.

See you back next year!
Have a lovely and warm winter!